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Is A Sirloin Tip Steak Tough? [Solved]
Sirloin Tip is less tender than Top Sirloin but is the most tender of the round cuts. Because it’s low in fat, like a Round Steak, we suggest you marinate for 2-4 hours before cooking, never cook more than medium to avoid toughness, and don’t pierce the surface while cooking.
The beef sirloin tip is not the same as the top sirloin.
This video breaks down the various cuts you can obtain from a whole
Top Sirloin, Sirloin or Sirloin Tip. What’s the difference?
The
how to make the perfect buttery steak, Sirloin Tip Steak recipe
How to make the perfect juicy
