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Is It Better To Cook On High Or Low In A Slow Cooker? [Solved]
It is best to cook on low in a slow cooker to soften the food and allow flavors to develop, especially for a meaty stew or soup. Cooking on high is suitable for lean meats or vegetables. To swap a recipe from high to low setting, double the cooking time. Avoid swapping from low to high settings.
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4 BEST Dump and Go Crockpot Recipes | CHEAP Quick & Easy Slow Cooker Meals Your Family Will Love
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