Is Tri-Tip A Good Cut? [Solved]

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Is Tri-Tip A Good Cut? [Solved]

It’s also known as a triangle steak, bottom sirloin steak, or Santa Maria steak. This is a boneless cut, about ¾- to 1-inch thick, and should be nicely marbled. Tri-tip is a quality cut of meat because of its rich beef flavor and tender texture. Its lower price tag than similar steak cuts adds to its appeal.May 9, 2022

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