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Should I Brown Stew Meat? [Solved]
If you are making a slow-cooked recipe that calls for ground beef, like chili, beef stew, or meat sauce, browning the meat beforehand makes a huge difference. Ground meat should always be browned in a skillet and drained before adding it to the slow cooker with the other ingredients.Sep 6, 2022
How to Brown Stew Meat in a Skillet : Cooking Meat
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How to Stew with Ease - Beginner Cooking Tips - Circulon
Circulon demonstrates the best way to make a
