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Should Service Charge Go To Staff? [Solved]

There is no need to question the staff. This is called a (discretionary) service charge so it’s really a gratuity/tip that’s automatically been added by the restaurant, but its at the customers’s discretion. You do not have to pay the service charge especially if the service given was below standard.

Should Service Charges in Restaurants Be Scrapped? | Good Morning Britain

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Do Service Charges in Restaurants Make Sense? - How to Run a Restaurant #restaurantowner

There has been a trend of adding

Andi overpaid her