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Should You Bake Or Broil Meat? [Solved]
Baking uses lower heat — around 400 to 450 degrees F. Due to the high heat, broiling typically cooks steaks faster than baking. However, with baking you can “set it and forget it,” while broiling requires vigilance to prevent the meat from burning or even catching fire.Oct 4, 2019
Difference Between Bake and Broil
Bake
Easy Peasy London Broil Meat Recipe • REC TEC Greg
Chef Tip: Let
How to Cook Steak in Oven - Thin & THICK Broil Steak Recipes
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