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Should You Flour Beef Before Browning? [Solved]
The idea of dusting meat in seasoned flour before browning it is a throwback to old-school French peasant cookery, and you’ll still come across recipes recommending this approach, but, as Richard suspects, it’s really not necessary, nor even particularly beneficial.
Huge Mistakes Everyone Makes When Cooking Beef Stew
When the winds start getting chilly and the leaves begin to turn, it’s best to warm the soul with a hearty
How to Brown Ground Beef
Ground
The Best Way to Sear a Steak (Hint: We Use a Secret Ingredient)
The Best Way to Sear a
