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Should You Freeze Cake Before Frosting? [Solved]
Freezing the cake first will save you a lot of time when frosting. It will allow your cake to hold up to frosting much better. That means your cake will hold it’s shape and be less crumbly when adding frosting and decorations.Nov 8, 2021
How To Freeze Cakes (and Why!)
Freezing cake
How To Freeze Cake Layers Before Frosting
Chilling the
How to Store Cake
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