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What Does Pepper Do To Meat? [Solved]

A commonly used spice is a champion at reducing carcinogenic compounds in grilled meats, report investigators. The study found that black pepper nearly eliminates the formation of heterocyclic amines, or HCAs, which can form on the surface of meat when it is cooked.

I’ve been using PEPPER Wrong all this time? WOW, Really!

We all use black

Does it actually matter when you add pepper to your steak?

When you apply

When Should We Put Pepper On Steak - Before or After Cooking?

I’ve had several comments saying I should not put