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What Flour Thickens Gravy? [Solved]

Method 1 of 3: Flour or cornstarch will help to thicken any sauce, and gravy is no exception. As long as you can avoid making lumps this option is the fastest way to thicken your gravy. Mix cornstarch or flour with a little water. You should put slightly more water than cornstarch or flour.

Just the Tip! How to THICKEN your Gravy - Cornstarch vs. Flour

How to make your

3 Ways to Thicken Gravy for Thanksgiving | Food 101 | Well Done

Homemade

Alternative Starches: How to thicken sauces without flour

Corn, tapioca, arrowroot, rice, potato, xanthan gum — let’s put all the