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What Is A Tri-Tip In Texas? [Solved]
Tri-tip, which is served in some steak restaurants such as Knife, is a char-roasted sirloin cut. It’s aged and charred over wood, roasted with more smoke and served from medium rare to well done. It tends to be more tender than brisket and requires less time to cook.Apr 8, 2016
Tri Tip | Texas Style | Char & Bark BBQ
Tri Tip
Tri Tip smoked like a brisket
How to smoke a
How to Smoke Texas Style Wagyu Dino Beef Ribs | Step by Step BBQ Ribs
In todays North
