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What Is Brisket Called In Grocery Store? [Solved]
The brisket you buy in grocery stores is usually just the flat cut. A layer of fat separating the two sections is sometimes called the “fat cap.” The two sections together give the brisket flavor and tenderness when cooked well.
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The Meat You Should Absolutely Never Buy, According To A Butcher
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My 10 Favorite Cuts Of Red Meat That Are Not Ribeye
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